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Outer Banks Cookbook

Recipes & Traditions From North Carolina's Barrier Islands

Elizabeth Wiegand author

Format:Paperback

Publisher:Rowman & Littlefield

Published:5th Jan '13

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Outer Banks Cookbook cover

More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina's coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photographs and more than 100 easy-to-follow recipes for appetizers, chowders, entrees, desserts, cocktails, and more. Included are family recipes, traditional dishes from locals, and specialties from the many restaurants dotting the Outer Banks.

ISBN: 9780762781416

Dimensions: unknown

Weight: 765g

312 pages

Second Edition