The International Cookbook for Kids

“Young chefs will learn the real secret of the great chefs—the joy of sharing. Young and old alike will have fun following classic recipes from four of the world’s finest cuisines—and then sitting down to a great meal.” —Chef Frank Brigtsen, Brigtsen’s Restaurant, New Orleans, Louisiana “Picture-perfect for young cooks.” —Daily News, New York “Dishes that have kid appeal written all over them.” —San Francisco Chronicle “Just the kind of cookbook to give a child.” —Kansas City Star “Country-Style Pork… This recipe can be described with just one word: Awesome!” —Boston Globe Gourmand World Cookbook Award for best book for Children and Family in USA Disney Adventures Book Award in the “Hands-On” category