Asian Food

The Global and the Local

Katarzyna J Cwiertka author Boudewijn C A Walraven author

Format:Hardback

Publisher:Taylor & Francis Ltd

Published:7th Dec '01

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Asian Food cover

By documenting, analysing and interpreting the transformations in the local diets of Asian peoples within the last hundred years, this volume pinpoints the consequences of the tension between homogenisation and cultural heterogenisation, which is so characteristic for today's global interaction.

'Entertaining, thought provoking...' - School of Oriental & African Studies

ISBN: 9780700713332

Dimensions: unknown

Weight: 540g

204 pages