Notes on a Cellar-Book

This classic work offers a rich exploration of wine through tasting notes and anecdotes. Notes on a Cellar-Book remains essential for enthusiasts.

Since its initial release in 1920, Notes on a Cellar-Book by George Saintsbury has stood the test of time as a remarkable homage to the world of wine and drinking. This classic text is a rich compilation of tasting notes, menus, and vigorous opinions, offering readers a glimpse into the author's experiences with various wines and spirits. From the exquisite Romanée-Conti to the simple joys of beer and flip, Saintsbury's anecdotes create a vivid tapestry of the drinking culture of his time.

In this new edition, Thomas Pinney revitalizes Notes on a Cellar-Book for modern readers. He provides essential context through explanatory endnotes that enhance the understanding of Saintsbury's insights. Additionally, Pinney includes an essay that explores the book's enduring legacy, shedding light on its impact on wine literature. The combination of historical context and personal narrative makes this work not only informative but also engaging for both wine enthusiasts and casual readers alike.

The unique blend of personal recollection and critical analysis in Notes on a Cellar-Book invites readers to appreciate the artistry of wine. Saintsbury’s robust opinions and detailed tasting notes serve as a guide for anyone looking to deepen their appreciation of fine beverages. This edition ensures that the charm and wisdom of Saintsbury's original work continue to resonate with a new generation of readers.