Professional Table Service
Sylvia Meyer author Edy Schmid author Christel Spühler author
Format:Hardback
Publisher:John Wiley & Sons Inc
Published:1st Nov '90
Currently unavailable, and unfortunately no date known when it will be back
Professional Table Service spells out the rules and techniques of table service: pre-opening preparation, proper use of equipment, and the correct ways of serving and communicating with customers.
ISBN: 9780471289265
Dimensions: 246mm x 216mm x 31mm
Weight: 1497g
464 pages