Transglutaminase

Fundamentals and Applications

Yi Zhang editor Benjamin K Simpson editor

Format:Paperback

Publisher:Elsevier Science Publishing Co Inc

Published:29th Feb '24

Currently unavailable, and unfortunately no date known when it will be back

Transglutaminase cover

Transglutaminase: Fundamentals and Applications, a new volume in the Foundations and Frontiers in Enzymology series, stands as a comprehensive resource on this increasingly important class of enzymes. Following an introduction to the field, international experts discuss basic biology and structure – function relationships of transglutaminases, ongoing fundamental research, and new application areas, including food processing, material synthesis, biomedicine, disease treatment, and biotechnology. Approaches for sourcing transglutaminases from animals, plants, and microorganisms are considered, followed by chapters on applied uses in biomedicine, skin, bone biology, medicine, drug development, tissue engineering, seafood bioprocessing, dairy bioprocessing, synthesis of materials and polymers, and as an immobilization agent. Research protocols are also provided, including research rationale, design, substrates, assays, and microassay steps for studying transglutaminases.

ISBN: 9780443191688

Dimensions: unknown

Weight: 450g

382 pages