City & Guilds 7100 Diploma in Professional Cookery Level 1 Candidate Handbook, Revised Edition
Pam Rabone author Holly Bamunuge author Adrian Pickering author Mark Pickering author Ben Ross author Dereick Rushton author Judi Strain author
Format:Paperback
Publisher:Pearson Education Limited
Published:28th Jul '10
Should be back in stock very soon
Targeted, effective learning for the Level 1 Diploma in Professional Cookery.
- Full coverage of all units of the 7100 Level 1 Diploma in Professional Cookery.
- Clear and easily accessible content has been written with the needs of the Level 1 learner firmly in mind.
- Supports the development of all necessary skills and covers all required underpinning knowledge to give candidates a comprehensive learning resource. <
ISBN: 9780435033729
Dimensions: 274mm x 219mm x 18mm
Weight: 928g
336 pages