Clostridium Botulinum
Ecology and Control in Foods
Format:Paperback
Publisher:Taylor & Francis Ltd
Published:17th Oct '19
Currently unavailable, and unfortunately no date known when it will be back
This paperback is available in another edition too:
- Hardback£280.00(9780824787486)
An in-depth resource addressing the ecology of Clostridium botulinum which affects the degree of food contamination, and its control in various foods. The text summarizes worldwide data on this organism in food and the environment and the principles of its control in specific foods and products.
ISBN: 9780367402624
Dimensions: unknown
Weight: 707g
424 pages