PESTICIDES IN THE ENVIRONMENT Impact, Assessment, and Remediation

This book explores the impact and assessment of pesticides, addressing their negative effects on ecosystems and offering insights into remediation technologies.

The book PESTICIDES IN THE ENVIRONMENT: Impact, Assessment, and Remediation delves into the various compounds used to repel, eliminate, or prevent pests. Pesticides are categorized primarily into herbicides, fungicides, and insecticides based on their target organisms. With the growing global population and the corresponding demand for food, the reliance on pesticides has increased significantly to enhance crop yields. This trend, however, raises concerns about the potential negative consequences associated with these chemical agents.

The adverse effects of pesticides extend beyond their intended targets. Many of these agrochemicals exhibit toxicity to non-target organisms, which can disrupt ecosystems and lead to bioaccumulation of harmful residues. These residues can persist in the environment, posing threats to the food chain and overall ecological balance. The book addresses these pressing issues, providing insights into the environmental impact of pesticide use and the challenges faced in managing their effects.

PESTICIDES IN THE ENVIRONMENT serves as a vital resource for researchers and academics focused on pesticide pollution, its physiological and biochemical implications, and the development of effective remediation technologies. By exploring both the benefits and drawbacks of pesticide application, the book aims to foster a deeper understanding of the complexities surrounding pesticide use in agriculture and its broader implications for environmental health.