Food Sustainability and the Media
Linking Awareness, Knowledge and Action
Pierangelo Isernia editor Marta Antonelli editor
Format:Paperback
Publisher:Elsevier Science & Technology
Published:26th Apr '24
Should be back in stock very soon
Food Sustainability and the Media: Linking Awareness, Knowledge and Action is the first book to explore the roles that the media plays in raising awareness, spurring action, and increasing understanding about food security and global sustainability issues. The book addresses the means of leveraging traditional and new media to advance food and sustainability discourse by linking awareness, knowledge, and action. The book links sustainability and food security in media communication to address different topics, including the way climate change is framed by the media, key factors of success and failure in NGOs, public and corporate communication, and climate change denial.
ISBN: 9780323912273
Dimensions: unknown
Weight: 450g
272 pages