The Lee Bros. Charleston Kitchen
A Cookbook
Matt Lee author Ted Lee author
Format:Hardback
Publisher:Random House USA Inc
Published:26th Feb '13
Currently unavailable, and unfortunately no date known when it will be back
This non-fiction hardback, "The Lee Bros. Charleston Kitchen" from Matt Lee & Ted Lee, was published 26th February 2013 by Random House USA Inc.
- Winner of IACP Crystal Whisk Award (American) 2014
- Commended for Pat Conroy Southern Book Prize (Cooking) 2014
ISBN: 9780307889737
Dimensions: 258mm x 241mm x 21mm
Weight: 1236g
240 pages