The Hairy Bikers' Great Curries
Format:Hardback
Publisher:Orion Publishing Co
Published:28th Feb '13
Should be back in stock very soon
This book showcases a variety of authentic curry recipes, ranging from quick weeknight meals to elaborate weekend feasts. The Hairy Bikers share techniques and tips for creating flavorful dishes at home.
In The Hairy Bikers' Great Curries, Si and Dave delve into the beloved world of curry, showcasing it as a cherished dish in many households. From the comforting take-away korma to the vibrant lamb biryani, curries have become a staple for many, especially on a Friday night. However, the Hairy Bikers emphasize that curry is much more than just a convenient meal; it is an art form that can offer a symphony of flavors and aromas that delight the senses.
This book is a treasure trove of new recipes inspired by their culinary journeys across Asia. The Hairy Bikers provide a diverse array of dishes, ranging from quick and easy meals perfect for a busy weeknight to elaborate feasts ideal for weekend gatherings. Their expertise shines through as they share techniques and secrets honed over years of experience, ensuring that readers can create authentic and delicious curries right in their own kitchens.
With a focus on freshness and flavor, The Hairy Bikers' Great Curries serves as a comprehensive guide for curry enthusiasts. The book includes a variety of recipes, from starters to accompaniments like pickles and chutneys, making it a complete resource for anyone looking to elevate their curry-making skills. Whether you're a seasoned cook or a novice in the kitchen, this book promises to inspire and equip you to craft mouth-watering curries that reflect the vibrant culinary traditions of the 21st century.
This is an absolute boon for thrifty cooks. Covering curries from near and far, it brings the Bikers' love of good food to one of Britain's favourite cuisines. Whether you favour a delicately spiced korma or crave the chilli hit of a vindaloo, this is a curry-eaters delight * BBC GOOD FOOD *
Si and Dave have thought of everything, with recipes for obscure Afghan aubergines alongside crowd-pleasers like lamb pasanda and Thai green curry, as well as simple side dishes and accompaniments, such as mango chutney, lime pickle and chapatis * GREAT BRITISH FOOD MAGAZINE *
If you love tucking into a good curry this book is for you. The Hairy Bikers show us that a curry should be an exquisitely fragrant dish, with delicate flavours that surprise and titillate your taste buds * FOOD & WINE MAGAZINE *
The Hairy Bikers have added their magic to curries in their latest book, The Hairy Bikers' Great Curries. The book is overflowing with enticing recipes for all sorts of curries - some familiar, some not. There are recipes for a vast array of accompaniments as well in this really enjoyable book * CHOICE *
Ranging from simple midweek meals to fantastic weekend treats, all of these curries are fragrant, delicious and made from easy-to-find ingredients * EASY FOOD *
a selection of mouthwatering curries - from India, Thailand and Vietnam to Jamaica and Japan - cover everything from simple midweek family meals to fantastic weekend celebrations. This one-stop cookbook demystifies curry for the home cook * WOMAN & HOME FEEL GOOD FOOD *
the real deal... you'll find all the recipes and tips you need to make some mouthwatering meals, with everything from starters to pickles and chutneys * TASTY *
ISBN: 9780297867333
Dimensions: 200mm x 247mm x 36mm
Weight: 1406g
384 pages