Hot Sheet

“If you’re new to sheet-pan cooking, start here—there’s no better place to begin your adventure. And if you’re a long-time fan, I think you’ll be as excited as I am to cook from Hot Sheet. The recipes are seductive, smart, and wildly imaginative—also practical and every-day doable. Olga and Sanaë have stretched what we can do with this simple kitchen staple and given us a book that sparkles with great ideas.” — Dorie Greenspan, New York Times bestselling author of Baking with Dorie and Everyday Dorie “There weren’t enough post-it notes in my kitchen to mark the literally dozens of recipes I felt I had to make after reading Olga and Sanaë’s smart, beautiful book. I love their simple yet sophisticated approach to cooking, with sound techniques and beautiful flavor combinations at its heart. With the sheet pan as their anchor, Olga and Sanaë have created a cookbook of stunning range and utility that you’ll turn to again and again." — Adeena Sussman, New York Times bestselling author of Shabbat and Sababa “Hot Sheet is the cookbook I've been craving. It brilliantly unleashes the potential of the sheet pan, an often-underestimated kitchen MVP. This, my friends, is not your typical cookbook; it's the ultimate culinary sidekick to streamline your cooking as well decrease your time washing dishes. Stunners like Quick Sheet Pan Chili and Oven Paella will live rent-free in my kitchen. The book's recipes are as unique as they are accessible, and they are a bold celebration of the sheet pan's versatility creating dishes that are both convenient and insanely flavorful." — Jocelyn Delk Adams, Award Winning Author of Grandbaby Cakes and Everyday Grand: Soulful Recipes for Celebrating Life’s Big and Small Moments Lemoine (Make it Japanese) and Washington Post food editor Massov join forces in this inspiring collection to extol the sheet pan as a versatile “kitchen superhero.”. . .Home cooks interested in exploring and expanding their sheet pan repertoire will find this invaluable. — Publishers Weekly (starred review)