Eat What You Watch

This cookbook brings to life iconic food moments from beloved films. Eat What You Watch features over 40 recipes inspired by classic and cult movies.

Many beloved films feature memorable food moments that enhance the cinematic experience. From the comforting frothy butterbeer enjoyed in Harry Potter to the sumptuous apple strudel showcased in Inglorious Basterds, these dishes often become as iconic as the movies themselves. The delectable deli fare from When Harry Met Sally and Remy the rat-chef’s signature ratatouille in Ratatouille are just a few examples of how food and film intertwine, leaving a lasting impression on audiences.

In his cookbook, Eat What You Watch, author Andrew Rea, known for his popular YouTube channel 'Binging with Babish', takes readers on a culinary journey through the world of film. He recreates these iconic food scenes with detailed recipes, allowing fans to bring a taste of their favorite movies into their own kitchens. With over 40 recipes inspired by classic and cult films, this book serves as a delightful fusion of gastronomy and cinema.

Whether you are a movie enthusiast or a passionate cook, Eat What You Watch offers an exciting way to engage with both interests. It’s not just about cooking; it’s about experiencing the magic of film through food. This cookbook is the perfect gift for anyone looking to add some cinematic flair to their culinary skills, making it a must-have for film lovers and aspiring chefs alike.